Make your own fine matcha caramel: The perfect recipe for indulgence with depth

Matcha and caramel - an extraordinary combination that delights visually, tastefully and emotionally. While the caramel seduces with its sweet, slightly burnt intensity, the matcha brings depth and a special color into play. Ideal as a spread, topping, baking ingredient or gift from the kitchen - this recipe is a culinary highlight.

Why matcha & caramel harmonize so well

1.1 Taste partners in harmony

Sweet meets tart. Matcha provides umami, caramel emphasizes sweetness and fullness. The result: a sophisticated balancing act.

1.2 Visual aesthetics

Green meets gold - elegant and photogenic. Perfect for cakes, iced coffee or decoration.

1.3 Texture & mouthfeel

Velvety, creamy, spreadable - with exciting depth. The mouthfeel remains balanced and aromatic.

Recipe in detail

2.1 Ingredients (for approx. 250 g)

• 150 g raw cane sugar
• 80 g butter (cold)
• 120 ml cream
• 1-2 tsp premium matcha
• 1 pinch of sea salt

2.2 Preparation

Spread the sugar evenly. Prepare the butter & cream. Sieve the matcha to prevent lumps.

2.3 Preparation steps

1. Melt the sugar - medium heat, move until golden yellow.
2. Add the butter - stir slowly to form a creamy mixture.
3. Slowly stir in the cream - be careful, it will fizz.
4. Matcha in retreat - stir constantly with a sieve.
5. Leave to cool - airtight container, easy to spread.

2.4 Error prevention

• Do not add the matcha too early, otherwise lumps may form.
• Too much cream: Dessert misstep.

Application and variants

3.1 Ideas for use

• On ice cream / cake / pancakes
• In muffins, brownies, coffee stirrers
• Refining cold brew with caramel

3.2 Variants

• Vegan: coconut oil & coconut milk instead of butter/cream
• Low in sugar: coconut blossom sugar + stevia
• Intensive: 3 teaspoons of matcha for a strong taste
• Salted caramel: add sea salt to the end for an intense flavor if desired

3.3 Storage & shelf life

Refrigerate for up to 2 weeks - briefly warm up for perfect spreadability.

Conclusion

Matcha caramel combines culture, indulgence and creativity. Whether you make it yourself or give it as a gift - it shows your passion for premium ingredients and culinary depth. Share it online! Your customers will be delighted.